Foods and recipes
- Type: RecipesEasyChristmas
Toss leftover turkey meat in a mixture of butter and hot sauce to pile into soft brioche buns – it's a Boxing Day sandwich but not as you know it.
Cook time: 15 minutes - Type: RecipesVegetarianVeganEgg freeNut freeDairy freeEasyOne pot mealsLeftover vegMeals for freezing
This classic lentil soup is a treat for vegetarians as well as meat eaters, and can be further enhanced with lots of different vegetables.
Cook time: 45-60 minutes - Type: RecipesDairy freeEgg freeGluten freeNut freeEasyLeftover vegOne pot mealsCook with kids
This simple dish for one uses up tiny bits of leftover veg and cooked meat. It can even be stored in the fridge for lunch the next day.
Cook time: 10-20 minutes - Type: RecipesEgg freeEasyUse up breadLeftover vegLeftover fruit
Bruschetta is a great way of using up items from your fridge, use a variety of leftover cheese, cooked meats, tomatoes and beans, basically anything goes!
Cook time: 30-45 minutes - Type: RecipesVegetarianEasyOne pot mealsLeftover veg
Perfect for veggies (and vegans if you omit the cheese) this lentil bolognese is a brilliant weekend dinner option for just £1.40 a head. We promise carnivores won't even miss the meat!
Cook time: 1 hour+ - Type: RecipesVegetarianEasy
This recipe couldn’t be easier, a delicious cauliflower recipe created by Tesco chef, Martyn Lee at the Royal Welsh Show 2017. A great way to use the whole vegetable - stalks, leaves and all! Cut into wedges and serve. Great as a side to roasted meats.
Cook time: 20-30 minutes - Type: RecipesMeatEasyCook with kidsOne pot mealsLeftover veg
The fastest, easiest stir-fry! Just brown your mince, stir-fry those veggies and this dish will be ready in under 30 minutes.
Cook time: 20-30 minutes - Type: RecipesMeatEgg freeEasyLeftover vegOne pot mealsChristmas
This spiced turkey curry uses up leftover turkey and vegetables. Any green vegetables like broccoli, french beans and peas can be added at the end with the turkey.
Cook time: 1 hour + - Type: RecipesEasyCook with kidsLeftover veg
This is a good recipe for using up odds and ends from the fridge, you could top the corn chips with leftover cooked sausage and great for using up any leftover cheese.
Cook time: 20-30 minutes - Type: RecipesMeatEasyUse up breadCook with kidsChristmas
Here is a tasty mid-week family meal that uses up store cupboard ingredients and spices with extra meatballs to freeze for a second meal.
Cook time: 20-30 minutes