Simple everyday food hacks and tips that'll help you save your food from the bin
Millions of UK fridges are set too warm for all of our fresh foods. Dialling down to below 5⁰C means your food stays safe and fresher for longer.
Making better use of domestic fridges and freezers can help food last longer resulting in less waste.
A perfect dish for using up veggies from the fridge!
This is a go-to brunch dish in our house. Cheap and easy to make, it packs a flavour punch and makes the most of simple ingredients we always have in the house.
A simple frozen dessert that can use up any aging bananas!
This easy recipe requires no churning or fancy equipment. Use up any bananas that have gone mushy. I always chop mine up and bung them in the freezer so I am ready to make a batch of this another day.
A dinner that's cheap, cheerful and comforting!
A quick and delicious way to use up leftover cooked chicken from your Sunday roast!
This recipe is brought to you by Jane Cook (Instagram @hungrycityhippy)
Take the Mail on Sunday challenge and save 30% of your food from the bin – a saving of £210 a year
Swapping fresh food for frozen can save you money and save food from the bin!
We've pulled together 3 different 5 ways ideas using up 5 simple ingredients for when time isn't on your side on you find yourself in the supermarket without the trusted shopping list.
Your total guide to an easy waste free and fabulous dinner
Millions of UK fridges are set too warm for all of our fresh foods. Dialling down to below 5⁰C means your food stays safe and fresher for longer.
Swapping fresh food for frozen can save you money and save food from the bin!
In lockdown, we wasted a third less food - let's keep crushing it! We throw away 4.5m tonnes of edile food in our UK homes every year - that affects our wallet and our planet. Find out how you can save your food from the bin.
A fun and interesting activity for all ages
Looking for a tasty summer side dish? @Lagomchef has got you covered with parmesan broccoli.
“When an ingredient is as delicious as broccoli it doesn’t need much, so break the broccoli down into florets, chuck on some parmesan, whack it in the oven and you are golden." https://t.co/cS8UjjZscz
Keep cool and check it's chilled! ❄️
Make your #food last longer by checking your fridge temperature is below 5 degrees.
Wasting food feeds #ClimateChange! Find out more: https://t.co/aVTUvXwfNU
#LoveFoodHateWaste #ChillTheFridgeOut https://t.co/uHGep31pqL
Tasty and easy to make, this Masala fish pie by @kitchenclonc is a great alternative fish recipe for a Friday dish!
Here's the recipe - Enjoy! https://t.co/ZUMYpx3rxV
#LoveFoodHateWaste https://t.co/11xiZV7YI6
Turning your fridge temperature down will make an impact on both climate change and the planet by saving your food from spoiling. This will also save all the resources used to produce it too. If you need a hand changing yours, check out our tool: https://t.co/bpNI62RSA9 https://t.co/KDidSlPlTu
