Foods and recipes
- Type: RecipesEgg freeNut freeEasyOne pot mealsLeftover vegMeals for freezing
Often served with gravy, this traditional Dutch recipe is now our firm favourite when it comes to rustling up dinner using only one pot.
Cook time: 30 minutes - Type: RecipesEgg freeDairy freeGluten freeEasyLeftover vegMeatChristmas
A tasty way to use up those leftover sprouts at Christmas.
Cook time: 45 minutes - Type: RecipesNut freeEasyOne pot mealsMeals for freezingLeftover veg
Here is a twist on a lasagne recipe using smoked fish and a creamed sweetcorn sauce. A delicious meal for two that is perfect for a night in.
Cook time: 45 minutes - Type: RecipesDairy freeEgg freeEasyCook with kidsLeftover vegChristmas
The perfect recipe for homemade gravy for your roast turkey dinner that uses up your veg peelings.
Cook time: 10-15 minutes - Type: RecipesMeatEgg freeEasyLeftover vegOne pot mealsChristmas
This spiced turkey curry uses up leftover turkey and vegetables. Any green vegetables like broccoli, french beans and peas can be added at the end with the turkey.
Cook time: 1 hour + - Type: RecipesVeganVegetarianDairy freeEgg freeEasyCook with kidsLeftover fruit
This recipe is great for using up soft fruit past its best, but not when it’s gone so far that it has reached the mouldy stage! This fruit jam is more like a compote than a normal jam and needs to be eaten within a few days. It's quick to make and is lovely served with scones, on toast, mixed into yogurt or spooned onto ice cream.
Cook time: 20-30 minutes - Type: RecipesVegetarianVeganEgg freeDairy freeEasyCook with kidsLeftover fruitOne pot meals
Impress your friends with this easier-than-it-looks class act dessert from top chef Tom Kitchin.
Cook time: 1 hour 45 minutes - Type: RecipesMeatEasyCook with kidsLeftover vegOne pot meals
A speedy supper for one made in one bowl that is delicious and saves on washing up!
Cook time: 10-20 minutes - Type: RecipesMeatEasyCook with kidsOne pot mealsLeftover veg
The fastest, easiest stir-fry! Just brown your mince, stir-fry those veggies and this dish will be ready in under 30 minutes.
Cook time: 20-30 minutes - Type: RecipesMeatEasyLeftover vegChristmas
A simple way to create a tasty dish from your leftover potatoes and bacon. Le Creuset recommend you enjoy with steamed broccoli or a fresh green salad spritzed with lemon.
Cook time: 45-60 minutes