Foods and recipes
- Type: RecipesVegetarianEasyLeftover fruitUse up breadUse up milk
This recipe is great for when you find those stale slices of bread left at the end of the loaf.
Cook time: 1 hour + - Type: RecipesVegetarianEgg freeEasyUse up milkUse up breadChristmas
A great way to use up extra bread, and easier than you might think!
Cook time: 30-45 minutes - Type: RecipesMeatEasyUse up breadCook with kidsChristmas
Here is a tasty mid-week family meal that uses up store cupboard ingredients and spices with extra meatballs to freeze for a second meal.
Cook time: 20-30 minutes - Type: RecipesVegetarianEasyLeftover fruitCook with kidsUse up milk
These muffins are ideal for using up ripe bananas. You could also use other fruits that need using up, such as apples, cranberries, oranges, pears or even some tinned fruit!
Cook time: 20-30 minutes - Type: RecipesEgg freeDairy freeNut freeEasyMeatChristmas
The mulled wine flavours in which the chicken is cooked smacks of winter, and is delicious served with a creamy leek mashed potato or baked potato or you could even serve it with couscous. Accompany with seasonal vegetables or braised red cabbage.
Cook time: 1 hour+ - Type: RecipesEasyChristmas
Toss leftover turkey meat in a mixture of butter and hot sauce to pile into soft brioche buns – it's a Boxing Day sandwich but not as you know it.
Cook time: 15 minutes - Type: RecipesMeatEasyChristmas
Christmas and comfort food go hand in hand, and what's more comforting than macaroni cheese? This recipes uses leftover bacon and brussels sprouts for a seriously savoury twist on a classic. Trust us you're going to love it.
Cook time: 40 minutes - Type: RecipesVegetarianEgg freeNut freeEasyLeftover vegChristmas
A great leftover recipe that can be made with any vegetable leftovers.
Cook time: 30-45 minutes - Type: RecipesVegetarianVeganEgg freeNut freeDairy freeEasyOne pot mealsLeftover vegMeals for freezing
This classic lentil soup is a treat for vegetarians as well as meat eaters, and can be further enhanced with lots of different vegetables.
Cook time: 45-60 minutes