Foods and recipes
- Type: Foods
Yoghurt is made from fermented milk using yoghurt cultures. Its uses have grown over the years and it's now used in many different dishes from curry, to tasty dips or as a healthy topping to breakfast cereal or porridge.
- Type: Foods
Deli meats are typically processed meat that offer convenience when entertaining or for simple 'Picky tea' buffet style meals. They include meats such as chorizo, salami, prosciutto and pepperoni.
- Type: Foods
Herbs are an amazing food to have in the home. They have many different uses such as adding flavour to cooking, infused as a tea and added to salads or to cold drinks and cocktails. You can buy herbs fresh, dried or frozen.
- Type: Foods
Lamb refers to the meat of a sheep under one year of age. It is a form of red meat and is a popular choice for sunday roasts and it can be grilled, braised and cooked on the barbeque.
- Type: Foods
Dried pasta is a popular food to keep in the cupboard for those quick and easy meals when you are short of time and it's a great food to use in a meal when using up leftover veg. It's made from durum wheat and you can buy it in all shapes and sizes.
- Type: Foods
This vibrant colourful group of fruits include oranges, lemons, limes and grapefruits. They are bursting with vitamins and minerals which helps to keep us healthy.
- Type: Foods
A popular food in the UK, cucumbers are full of micronutrients and are a staple ingredient for salads and sandwiches.
- Type: Foods
A popular fruit that comes in a range of different types including green, red and black. They are used both in sweet and savoury dishes.
- Type: Foods
Leeks are a popular choice in the kitchen and can be used in place of onions if you need to use up any leftovers. They are part of the allium family along with onion and garlic, and are packed with nutrients.
- Type: Foods
There are many different varieties of lettuce including those that have floppy leaves like round lettuces to crisp leaves such as iceberg.