Cheryl from the Love Food Hate Waste team shows you how to measure the perfect portion of rice in this 30-second video.
And if you do have any rice left over because plans change, then let Sallie help you to freeze it safely for another time, and guide you through the defrosting process so that you make the most of the food you have bought, and avoid throwing away good money buying more.
As part of our 10 Cities initiative in Belfast, we worked with the Indian Community Centre on Clifton Street to help their volunteers incorporate food-saving hints and tips in their activities within the community.
Seasonal, thick, nourishing... What’s not to like about the classic Broccoli and Stilton soup, especially on a cold day? We’ve enhanced our version with celery too, and recommend that you serve with thick, crusty bread (for wiping the bowl clean!).
These look mega and are dead simple to make. Get your mates to be sous chefs and help with shaping the patties, cutting out the burger buns and doing the ‘stack’. If you fancy making standard size burgers this quantity would make 4 burgers but will take longer to cook.