LATEST RECIPES

  • Make that leftover Sunday roast into a terrific Tuesday (or Wednesday!) night special. This dish is equally delicious made with leftover roast chicken or lean pork.

  • Making extra porridge at breakfast time can go some way to save time later in the week. Leftover porridge can be stored in the fridge for up to 5 days, and either stirred through and reheated, or used up in these tasty breakfast muffins.

  • Spice up your leftover roast pork with these tasty taco treats - a great midweek dinner that’ll be on the table in no time!

  • These tempting parcels are a cinch to make, and a great change-up to your usual leftovers. The parcels can be stored in the fridge for 2 days and reheated when it’s convenient, for lunch, dinner or snack o’clock!  

IT ALL ADDS UP

What To Do

Why Save Food

  • In lockdown, we wasted a third less food - let's keep crushing it! We throw away 4.5m tonnes of edile food in our UK homes every year - that affects our wallet and our planet. Find out how you can save your food from the bin. 

  • A fun and interesting activity for all ages

Social Feed

  • Got some bananas to use up?

    Try these peanut butter and banana flapjacks!

    https://t.co/SMIrJ1LjA6

    #LoveFoodHateWaste #Recipes #Flapjacks #Banana https://t.co/EWCjAP6Yd6

  • RT @outofdate_uk: One day of wasting no food at home could do the same for climate change as taking 14,000 cars off roads.

    So turn over…

  • RT @recycle_now: If you're carving a #pumpkin this Halloween, make sure you cut down on waste by using up the flesh to make #Halloween de…

  • Already thinking about dinner? Us too!

    Check your freezer if you're not sure what's on the menu yet - and when it comes to defrosting safely, we can help ❄️

    https://t.co/e11Kh4uJyE

    #LoveFoodHateWaste #KeepCrushingIt #DefrostLikeABoss #Defrosting https://t.co/THtvYFeHYZ