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Foods and recipes
- Type: RecipesMeatIntermediate
A delicious spicy warming sweet and sour fruit mince pie, a great way to use up meat and leftover vegetables.
Cook time: 10-20 minutes - Type: RecipesMeatIntermediate
This fantastic dish makes the best of leftover roast lamb, taking its inspiration from Greek cuisine aromatic flavours.
Cook time: 1 hour + - Type: RecipesMeatIntermediateMeals for freezingOne pot meals
A great tasty recipe to use up leftover lamb with the addition of a few simple ingredients.
Cook time: 20-30 minutes - Type: RecipesMeatIntermediateChristmas
Three great topping ideas to use up any leftover ready cooked potatoes that you have.
Cook time: 20-30 minutes - Type: RecipesMeatIntermediateOne pot mealsMeat
A delicious easy family meal - great for using up leftover uncooked chicken from your BBQ.
Cook time: 5 hours+ - Type: RecipesMeatIntermediateMeals for freezingLeftover vegUse up milkChristmas
A traditional West Country open pie that’s cheap, filling and quick to make. It’s best eaten warm rather than hot, and it’s really good cold so ideal for picnics or lunchboxes.
Cook time: 45-60 minutes