Stale bread can be resurrected with this wonderful breakfast treat. Serve with generous spoonful's of Greek yogurt.

These muffins are ideal for using up ripe bananas. You could also use other fruits that need using up, such as apples, cranberries, oranges, pears or even some tinned fruit!

Crispy lamb cooked with store cupboard spices is a wonderful combination and is a delicious way to use up any minced lamb to create a quick and easy supper dish.

A great way of using up bananas that are past their best!

The perfect recipe for homemade gravy for your roast turkey dinner that uses up your veg peelings.

This rich and indulgent chocolate cake is perfect for using up leftover chocolate bits and pieces – ideal for an after-Christmas treat!

Delicious and easy recipe perfect as a starter, main or party food.

Quick and tasty snack using frozen potato wedges. Simply sprinkle with leftover cheese and bacon

A simple yet delicious pudding for using up those gluts of autumn fruit.

Are your bread-end-crusts always forgotten at the bottom of the bread bag? Here’s a fun way to use them up before they go off!