Smoked Salmon Christmas Starter

By
Gary Maclean
0 - 10 mins
Beginner
Servings
4

Perfect as a light starter before a rich Christmas dinner, smoked salmon is readily available in small packets meaning you can ensure you don’t buy more than you need.

Instructions
Toast a slice of sourdough bread for each person.
Top with a generous serving of cream cheese and a slice of smoked salmon.
Season with a squeeze of lemon and black pepper.
Serve with salad leaves.