Related Articles
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In lockdown, we wasted a third less food - let's keep crushing it! We throw away 4.5m tonnes of edile food in our UK homes every year - that affects our wallet and our planet. Find out how you can save your food from the bin.
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With busy lives, it's worth asking yourself, if just by cooking a little more of your planned evening meal, could it provide you with a simple lunch the next day?
Related Recipes
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Are your bread-end-crusts always forgotten at the bottom of the bread bag? Here’s a fun way to use them up before they go off! This is a delicious and easy recipe, perfect for young chefs to follow with their parent/guardian.
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This classic soup recipe was put together by our partner, Chefs @ School, to get pupils thinking about food and how to save it from the bin. Would you try it with your wee ones?
