nici from exeter said:
Very passionate about this.. can't believe i've only just found the website .. excellent stuff
You could use other leftover meats such as pork, lamb or beef.
Serves 4
Enjoy it over ice cream, yoghurt or pancakes or spread onto toast or croissants.
It is tasteless and heats to a high temperature so is a good all round oil.
Ideal for pan-frying, mayonnaise, dressings and marinades.
The two basic types of soy sauce used in chinese cooking are light and dark.