Jenny Messer from Barnes said:
I hate food waste as a 1950's baby so always want to use up leftovers in an interesting way! And I want everyone... More
Makes enough for 4 glasses
Greek yoghurt is good for adding to curries or making quick dips.
Choose fruit yoghurts for quick puddings for the children.
Remember that liquid expands by 10% when frozen, so do not... Read more
Comments on this recipe
Tried the recipe, used what ever fruit was past its best - brill, no more fruit wasted in my house!
Really healthy. Raffia and Farris (my daughter/son) loved it!
Absolutely amazing. My friends loved it!
Comments on this recipe