5 2008-07-24T00:04:18+01:00 Whatever you've got in the fridge that needs using up can be added to this substantial dish. <h3>Health Note</h3> An egg is designed by nature to provide protein, vitamins and minerals for the developing chick. Eggs supply a multitude of vitamins and minerals. In particular they are an excellent source of vitamin B12, which is vital for the nervous system. 258 Serves 4 * 1 tablespoon [[olive oil]] * [[350g]] potatoes, sliced thinly * 1 large onion, sliced thinly * 6 large [[eggs]] * [[Salt]] * [[Black peppercorns|Black pepper]] * Leftover sausage or cooked meat * [[herbs|Coriander]] sprigs # Heat the olive oil in a large pan, add the potatoes and onion and cook gently for 20-30 minutes until softened, without browning the onion. # Beat the eggs in large bowl, season well and add the potatoes and onion mixture. Combine well and tip into a non-stick frying pan. # Cook over a gentle heat for 10-12 minutes until set and scatter the top with the sausage slices and grated cheese and place under a hot grill until golden brown. Serve with coriander sprigs and a crisp green salad. You can be as creative as you like with this resourceful 'rescue recipe.' Whatever you've got in the fridge that needs using up can be added to this substantial dish. Leftover cheese, cooked vegetables, spicy sausages and cooked meats such as ham all work well. Cut into wedges and serve as a light snack or light lunch with a green salad. false true false false false true true false false 3.0960207612456747404844290657 1156 3579.0 1 false approved Recipes@womens-institute.com 1fe461eb35b4dbbc 5 false Womens Institute * Parmesan often goes rock hard or becomes horribly sweaty. Ideally, all cheese should be stored in a cool, airy place at a temperature of 46-50F/8-10C. However, most of us put it straight into the fridge. This is fine providing the cheese is kept loosely wrapped in its own airtight container so it isn't tainted by other foods. * Store it in the salad drawer, which is not quite as cold as the rest of the fridge and use a micro plane for grating. 54 Cheese Add to eggs for omelettes, grate onto soups or salads.