Caron Spence from Benson, Wallingford said:
Being inventful with left overs, or food already in the kitchen is where all the great chefs started isn't it?... More
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Buying organic and Fairtrade is more expensive but learning to buy only what you need has actually saved me money on my shopping. So not only do i save money and feel healtheir but i feel i am cutting down on waste and shopping ethically all at the same time!!
Janice Simonet, Banbury Oxfordshire