Margaret OHagan from Dundee said:
I hate wasting food. I always use leftover veg to make veggie bakes, by adding cheese, herbs and sometimes pasta... More
Great site. Very little is wasted in our household but the portion guides are really useful. Now our kids have flown the nest I still cook family sized meals of things like stew, bolognese sauce etc and freeze the surplus. Saves time and energy.
Moira McGeough, Lincoln