Pauline Salt from Stoke-on-Trent said:
I married very young (16) and had to learn to shop and cook. I bought cheaper cuts of meat cooked them slowly along... More
With the credit crunch well and truly at our door steps, it's even more important to reduce our waste, buy what we need and use up everything edible! It's just a case of household management with some good old fashioned tips thrown in.
Zena Leech-Calton - Resident Chef cookeryclub.co.uk, Norwich - Cookeryclub