Cllr Andrew Waller from York said:
There is so much that can be done with left overs to save on food bills, and cut down on waste. It does not need... More
Preventing food waste is essential to the preservation of our wonderful environment and is also cost effective to a business standpoint.I highly support this campaign and as a Chef that is environmentally concious will do my best to get more support and education out there to those with the same concerns of a healthy environment.
Chef Clinton E Elliott, Baltimore Md